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Cambrooke Foods is committed to changing the way people with errors of protein metabolism, renal disease, and specialized clinical nutritional requirements experience their diet.

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Blueberry Cobbler

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Blueberry Cobbler

Blueberry Cobbler

Category: Dessert, Pie

Ingredients

  • 1 cup (135g) tightly packed CBF MixQuick
  • 1/2 cup granulated sugar
  • 2 Tbs butter
  • 1/2 cup non-dairy creamer
  • 3 cups blueberries, fresh or frozen, thawed and drained

Directions

  • Preheat oven to 375 degrees F.
  • Melt the 2 tablespoons butter in 8x8 inch baking dish.
  • Mix MixQuick, sugar, and creamer. Pour over melted butter.
  • Spoon fruit over.
  • Bake for 30 minutes.
  • SUGGESTIONS: Make individual cobblers using six muffin tins or pudding cups and follow recipe but divide between six cups. Check for doneness at 18-20 minutes. If desired, serve over small amount of pureed berries.

Serving size: 143g (Makes 6 servings)

 Per RecipePer Serving
PHE:70 mg12 mg
LEU:120 mg20 mg
Pro:2.7 g0.5 g
Calories:1440 240